Cut Squash has an amazing infographic about the various hybrids that make up the citrus fruits we know and love. Very informative and surprising.
Welcome to Eating the World
We're two hungry graduate students from Chicago who are trying to eat food from every country in the world (usually in Chicago, but sometimes in other cities or abroad). Eating the World is where we update our global restaurant, food and recipe adventures. Current Location: Salvador, BrasilLocations
Argentina Australia Austria açaí BBQ Brazil Cambodia China Colombia Cuba Dia De Los Muertos England Ethiopia France Germany Greece Hong Kong India Israel Italy Japan Korea macaron Malaysia Mexico Norway Pan-African Peru pizza Portugal Puerto Rico Senegal Sicily Singapore South Africa Southern US Spain St. Martin Sweden Switzerland Thailand Turkey United Kingdom Venezuela worldwide
Recently Tweeted
- Chihuahua Cheese's (aka Queso Menonita) Mennonite Origins wp.me/p93VH-245 2 hours ago
- A romantic night out at Zazá Bistrô Tropical in Rio de Janeiro wp.me/p93VH-24j 1 day ago
- Açaí in Salvador: Cometa Açaí wp.me/p93VH-24c 4 days ago
- Gotta love Futevôlei RT @eatrio_net Altinha on the beach in Leblon - from yesterday's post. eatrio.net/2013/05/futevo… fb.me/2mhMKjf8E 5 days ago
- Mineira Food in Rio de Janeiro: Bar do Mineiro wp.me/p93VH-23S 5 days ago
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Recently Eaten
- Chihuahua Cheese’s (Queso Menonita) Mexican Mennonite Origins
- A romantic night out at Zazá Bistrô Tropical in Rio de Janeiro
- Açaí in Salvador: Cometa Açaí
- Mineira Food in Rio de Janeiro: Bar do Mineiro
- New Zealand: Flat White Coffee
- Guido’s Restaurante in Boipeba
- Finding the Best Acarajé in Bahia: The Rating Scale
- The Best of Grandmothers’ Food Around the World
- Texan BBQ in São Paulo
- Pastry Post-Doc in Brazil: V Café
Categories
Previously Eaten
Chicago & Midwest
- 312 Dining Diva
- Bake and Destroy
- Chicago Bites
- Chicago Cab Fare
- Chicago Foodies
- Chicago Gluttons
- Chicago Magazine Dining
- Chicagoist: Food Posts
- Eating Madison A to Z
- Food Truck Freak
- GapersBlock: Drive Thru
- Grubstreet Chicago
- Lottie + Doof
- LTH Forum
- Serious Eats: Chicago
- Sky Full of Bacon
- The Food Chain: Chicago Reader
- The Stew: Chicago Tribune
- Time Out Chicago: Consume Blog
International
- Accidental Epicurean
- Appetite for China
- Cakespy
- David Lebovitz
- Dorie Greenspan
- Eat Rio
- Eating Asia
- Feasting on Art
- Flavors of Brazil
- Food Travel Bliss
- Global Table Adventure
- Istanbul Eats
- Kitchen Corners
- Luxirare
- Mexico Cooks
- NPR: The Salt
- Parla Food
- Smithsonian: Food & Think
- The Journal of a Girl Who Loves to Cook
- Traveler's Lunchbox
- Uncornered Market
Eating The World · Eating our way through world cuisines.
