Totally jealous of Mexico Cooks’ recent food journey to Oaxaca. It is definitely high on our to-go list (even though lucky M has already been there).
We’re two Midwestern omnivores, L and M, who are trying to eat food from every country in the world (at restaurants in both the US and abroad). Eating the World is where we update our global restaurant and food adventures. We are based in Cleveland, Chicago and beyond.
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